| Opened↓ | Site↕ | Network↕ | Type↕ | Description | Severity↕ | Reported by | Resolved↕ | Status↕ |
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Each report is an accredited lab's microbiology analysis of bottled water samples. Counts are in CFU (colony-forming units): colony counts at 22/30/36 °C measure general bacterial load, while E. coli, coliforms, enterococci and Pseudomonas are hygiene indicators with zero tolerance — any detection turns the sample red.
Limits are per site (see Quality settings): green = within limits, amber = above the warning threshold, red = above the legal/internal maximum.
The mineral fingerprint of each site's water: the major ions — calcium, magnesium, sodium, potassium, bicarbonate, sulfate, chloride — plus total dissolved solids (TDS). These define taste and hardness and should stay stable for a given source; a sudden shift can indicate a treatment or source problem.
The radar chart compares each campaign against the site's earlier analyses, so drift is visible at a glance.
Non-microbiological lab measurements: pH, conductivity, turbidity, nitrates, metals and similar determinands from each sampling campaign. Values are shown verbatim from the lab report; where the lab provides a reference limit it appears alongside the measured value.
Click any parameter row to chart its trend across campaigns — the fastest way to spot a value creeping toward its limit.